Andaman and Nicobar Islands are renowned for their vibrant and flavorful cuisine, especially the fresh seafood that is a staple of island life. Enjoy dishes like Fish Curry, Tandoori Lobster, and the iconic Andaman Crab, all made with locally sourced ingredients and regional spices. Local delicacies like Coconut Pudding and Kadhi Rice offer a taste of the island's culinary traditions,... https://theunstumbled.com/food-of-andaman-and-nicobar-islands/